Separating Vegetables from the MeatVideos
Carla Duenas, Registered Dietitian with Baptist Health South Florida, recommends having separate cutting boards for fruits, vegetables, meats and fish in order to avoid spreading bacteria. The three most common bacteria are: salmonella, E-coli and listeria. The specialist also recommends not using the same plate for the cooked meats and the raw meals, especially salads. [...]
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