Nutrition

Our experts in Nutrition

Stacey Whitelocke

Clinical Dietitian with Baptist Health South Florida

Terry Ochoa

Registered Dietitian with Baptist Health South Florida

Caroline Ehrlich

Clinical Director with Oliver-Pyatt Centers

Drew Thomason

Are you a fan of mustard? Drew Thomason, Executive Chef at Homestead Hospital, shows how to prepare a healthy and delicious recipe with mustard, garlic, lemon juice, salt, pepper, and olive oil. You can avoid high sodium content in your food while cooking. Drew Thomason, Executive Chef at Homestead Hospital, gives you some healthy tips […]