Nutrition

Our experts in Nutrition

Karla Otero

Registered Dietitian with Miami Cancer Institute

Shannon Allen

Owner & Founder, Grown Restaurant

Thi Squire

Are you consuming high quality food? Thi Squire, Community Garden Project Manager of the Grow2Heal Garden at Homestead Hospital, explains how you can determine the quality of your food by paying attention to the growing technique, freshness, and additives, for example. Portion size is a great way to start cutting down on sugar. Thi Squire, […]

Lissa Denis

Director of Food and Services with Oliver-Pyatt Centers